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Articles

STORAGE OF CUT FLOWERS

Article number
181_36
Pages
285 – 296
Language
Abstract
A review is given of recent developments in research on the storage of cut flowers.
Factors determining the length of the storage period are discussed: stage of bud development, temperature, relative humidity, light, ethylene.

The results obtained are discussed in relation to commercial marketing of flowers.

Publication
Authors
R.M. Rudnicki, D. Goszczynska, J. Nowak
Keywords
Full text
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