Home > III International Symposium on Postharvest Physiology of Ornamentals > THE FATE OF MEMBRANE PROTEINS DURING FLOWER SENESCENCE

Articles

THE FATE OF MEMBRANE PROTEINS DURING FLOWER SENESCENCE

Article number

181_7

Pages

75 – 80

Language

Abstract

Natural senescence of cut carnation flowers is associated with a decline in several parameters of membrane proteins.
These include membrane enzyme activity, membrane protein content and membrane protein thiol groups.
When the rate of senescence was modified by exposure to ethylene or by STS application, membrane protein parameters changed accordingly.

Publication

III International Symposium on Postharvest Physiology of Ornamentals

Authors

A. Borochov, T. Tirosh, S. Mayak

Keywords

Full text

https://doi.org/10.17660/ActaHortic.1986.181.7

Online Articles (72)

2. POST-HARVEST RESEARCH ON ORNAMENTALS IN THE NETHERLANDS

O.L. Staden

3. POLLINATION-INDUCED COROLLA SENESCENCE

A. H. Halevy

4. STORAGE ENVIRONMENT RELATED STRESSES AND FLOWER SENESCENCE

S. Mayak | J.D. Faragher

5. CONTROL OF CUT FLOWER OPENING

M. S. Reid | R. Y. Evans

6. CONTROL OF PETAL EXPANSION DURING DIURNAL OPENING OF ROSES

R. Y. Evans | M. S. Reid

7. THE ROLE OF ENZYMES DURING SENESCENCE OF CUT FLOWERS

J. Halaba | R.M. Rudnicki

8. THE FATE OF MEMBRANE PROTEINS DURING FLOWER SENESCENCE

A. Borochov | T. Tirosh | S. Mayak

9. PROTEASE ACTIVITY IN EXTRACTS OF PETALS FROM CUT ROSES CV. SONIA DURING VASE LIFE

N. Gorin | B. van Dongen | G. Vos

10. THE EFFECT OF BENZYLADENINE AND ETHEPHON ON SOLUBLE PROTEIN CONTENT AND INVERTASE ACTIVITY IN WILTING CUT ROSES CV. CARINA

A.J. Lukaszewska

11. ETHYLENE BIOSYNTHESIS AND ACTION

G. Bufler

12. LEVELS OF 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID (ACC) SYNTHASE ACTIVITY, ACC AND ACC-CONJUGATE IN CUT CARNATION FLOWERS DURING SENESCENCE

G. Peiser

13. EFFECTS OF INTERSPECIFIC POLLINATION ON STYLAR ETHYLENE PRODUCTION AND FLOWER LONGEVITY IN PETUNIA HYBRIDA

F.A. Hoekstra | G.Ch. van Roekel

14. RESEARCH ON ISOLATED CARNATION PETALS

J.N. Sacalis

15. A THEORETICAL MODEL FOR ANTI-ETHYLENE EFFECTS OF SILVER THIOSULPHATE AND 2,5-NORBORNADIENE

H. Veen

16. THE EFFECT OF WATER STRESS ON ETHYLENE PRODUCTION AND ETHYLENE SENSITIVITY OF FREESIA INFLORESCENCES

G. Spikman

17. INFLUENCE OF LIGHT AND FLOWERING INDUCING CHEMICALS ON THE QUALITY OF THE BROMELIACEAE INFLORESCENCE

M.P. De Proft | O. Mekers | L. Jacobs | J.A. De Greef

18. SILVER THIOSULFATE CAN TO SOME EXTENT PREVENT LEAF, BUD AND FLOWER DROP IN HIBISCUS ROSA-SINENSIS CAUSED BY ETHYLENE AND DARKNESS

L. Høyer

19. THE EFFECT OF ETHEPHON AND STS TREATMENT ON FLOWER MALFORMATION AND FLOWER BUD ABSCISSION IN BEGONIA X CHEIMANTHA EVERETT

R. Moe | A. Smith-Eriksen

20. GROWTH SUBSTANCES AND POST HARVEST FLOWER SENESCENCE

R. Nichols | K. Manning

21. POSTHARVEST TREATMENT OF GERBERA JAMESONII

H. Abdel-Kader | Marlin N. Rogers

22. CUT FLOWER LONGEVITY AS AFFECTED BY CHEMICAL PRE-TREATMENT

A.R.E. Awad | A. Meawad | A. Kamel Dawh | M. El-Saka

23. INFLUENCE OF EXOGENOUS SUGARS ON THE EVOLUTION OF SOME SENESCENCE PARAMETERS OF PETALS

A. Paulin

24. HYDRATION SOLUTIONS VERSUS PRESERVATIVE SOLUTIONS AS PRETREATMENTS IN TAP AND STANDARDIZED WATERS

D.E. Rule | C. Holstead | G. Pabst

C.A. Conover

26. EVALUATION OF THE ROLE OF VASE MICROORGANISMS IN THE POSTHARVEST LIFE OF CUT FLOWERS

D. Zagory | M.S. Reid

27. EFFECT OF DELEAFING ON QUALITY OF CUT ROSES

E.J. Woltering

28. STUDIES ON THE KEEPING QUALITY OF CUT GREEN RUSCUS HYPOGLOSSUM L. AND NEPHROLEPIS EXALTATA SCHOTT.

A.E. Nooh | T. El-Kiey | M. Khattab

29. STUDIES ON THE POSTHARVEST HANDLING OF TRITELEIA LAXA

Anton M. Kofranek

30. ASPECTS OF BREEDING FOR KEEPING QUALITY IN TULIPA

J.P. van Eijk | W. Eikelboom

31. RELATIONSHIPS OF CULTURE AND SHIPPING TEMPERATURE ON INTERIOR QUALITY OF FICUS BENJAMINA

C.A. Conover | R.T. Poole

32. THE EFFECT OF RELATIVE HUMIDITY, LIGHT INTENSITY AND TEMPERATURE ON KEEPING QUALITY OF BEGONIA X CHEIMANTHA EVERETT.

T. Fjeld

33. PRODUCTION LIGHT LEVEL EFFECTS ON LIGHT COMPENSATION POINT, CARBON EXCHANGE RATE AND POST-PRODUCTION LONGEVITY OF POINSETTIAS

T.A. Nell | J.E. Barrett

34. INFLUENCE OF VARIOUS COLD TREATMENTS ON THE REACTION TO FORCING OF MINIATURE HYDRANGEA MACROPHYLLA

H. VIDALIE

35. INFLUENCE OF PRODUCTION PRACTICES ON POST-PRODUCTION LIFE OF BEDDING PLANTS

Allan M. Armitage

36. VASE LIFE STUDIES OF GLADIOLUS (GLADIOLUS GRANDIFLORA) CV H.B. PITT

K.W. Anserwadekar | V.K. Patil

37. STORAGE OF CUT FLOWERS

R.M. Rudnicki | D. Goszczynska | J. Nowak

38. LONG DISTANCE FLOWER TRANSPORT

G. Staby

39. LOW PRESSURE STORAGE OF HERBACEOUS CUTTINGS

A. Skytt Andersen | H. Kirk

40. STORAGE OF POINSETTIA CUTTINGS

W.-U.v. Hentig | K. Knösel

41. POSTHARVEST STORAGE OF BARE-ROOT HARDY PERENNIALS: THE RELATION OF WATER LOSS TO STORAGE SURVIVAL

A.C. Cameron | M. Maqbool

42. RESEARCHES CONCERNING SOME METABOLISM ASPECTS OF CUT GERBERA FLOWERS

A. Amariutei | I. Burzo | C. Alexe

43. POST HARVEST TREATMENT OF GYPSOPHILA PANICULATA

L.V.J. Barendse

44. CELL SIZE IN ROSE PETALS, AN INDICATOR FOR QUALITY OF VASE LIFE

C.E.M. Berkholst

45. THE OVARY AS A SINK IN THE SENESCENCE OF CUT CARNATION FLOWERS

E.L. Cook | J. Van Staden

46. PRE-TREATMENT ESSENTIAL FOR QUALITY

M.H. Bouwman

47. BREEDING FOR KEEPING QUALITY IN GERBERA

J. Jong

48. ROLE OF STEM CUT-SURFACE IN CUT-ROSE PERFORMANCE

H.C.M. de Stigter | A.G.M. Broekhuysen

49. EXPERIMENTALLY INDUCED PLUGGING OF CUT-ROSE XYLEM BY PARTICULATE OR MACROMOLECULAR MATTER

H.C.M. de Stigter | A.G.M. Broekhuysen

50. CHANGES IN PHYSICAL PROPERTIES OF CELL MEMBRANES AND THEIR ROLE IN SENESCENCE OF ROSE FLOWER PETALS

John D. Faragher | S. Mayak | Ellen J. Wachtel

51. CONTAINERIZED NURSERY PRODUCTION: NEW POTPLANTS FOR INDOOR USE?

G. Fortgens | W.H. Molenaar

52. THE EFFECT OF POST-HARVEST HANDLING AND CLIMATE ON TRANSPIRATION AND WATER UPTAKE OF CUT FLOWERS

H. Harkema | W.G. van Doorn

53. POST-HARVEST TREATMENT OF ASTILBE HYBR.

E.Ch. Kalkman

54. INFLUENCE OF LOW PRESSURE STORAGE ON STOMATAL OPENING AND ROOTING OF CUTTINGS

H.G. Kirk | A. Skytt Anderson

55. VASCULAR STRUCTURE OF THE GERBERA SCAPE

F.J. Marousky

56. THE ROLE OF ETHYLENE IN THE POLLINATION AND SENESCENCE OF FLOWERS OF BULBOUS PLANTS

Z. Piskornik

57. INVESTIGATIONS INTO THE INFLUENCE OF THE MICROFLORA FROM STEMS OF CUT FLOWERS ON THE VASE-LIFE OF ROSE “SONIA”; GERBERA “FLEUR” AND CHRYSANTHEMUM “SPIDER”

H. Put | C. Conway

58. FLOWER AND BUD ABSCISSION OF STREPTOCARPUS AND THE USE OF ETHYLENE SENSITIVENESS INHIBITORS

M.J.H. Rewinkel-Jansen

59. LOW-VOLUME CROP PROTECTION IN DUTCH FLORICULTURE

I.P. Rietstra

60. A NEW FORMULA FOR THE ANTI-ETHYLENE PRETREATMENT OF CUT CARNATIONS

O.L. Staden | J.G. Beekhuizen

61. THE INFLUENCE OF TIME AND TEMPERATURE DURING SIMULATED SHIPMENT ON THE QUALITY OF POT PLANTS

B. Sterling | P. Molenaar

62. EFFECT OF A POST-HARVEST TREATMENT AT THE GROWERS ON BULB FLOWER QUALITY

A. Swart

63. POST-HARVEST TREATMENT OF FREESIA WITH SILVERTHIOSULPHATE AND CYTOKININS

W. Sytsema

64. CHEMICAL TREATMENTS TO IMPROVE THE QUALITY OF CUT GYPSOPHILA FLOWERS

J. Tandler | Y. Mor | H. Spiegelstein | S. Mayak

65. POSTHARVEST STUDIES OF CUT ZANTEDESCHIA INFLORESCENCES

B.O. Tjia | K.A. Funnell

66. EFFECT OF EXOGENOUS BACTERIAL CONCENTRATIONS ON WATER RELATIONS OF CUT ROSE FLOWERS – I BACTERIA IN THE BASIN WATER

W.G. van Doorn | Y. de Witte | B.C.H. Waltmann

67. EFFECT OF EXOGENOUS BACTERIAL CONCENTRATIONS ON WATER RELATIONS OF CUT ROSE FLOWERS II. BACTERIA IN THE VASE SOLUTION

W.G. van Doorn | H.C.E.M. Buis | Y. de Witte

68. POST-HARVEST TREATMENT OF EUPHORBIA FULGENS

P.J. van Leeuwen

69. THE EFFECTS OF FOLIAR SPRAYS WITH STS DURING FORCING OF LILIUM X ‘ENCHANTMENT’ ON FLOWER-BUD ABSCISSION AND OPENING

U. van Meeteren | G. Slootweg

70. CRYO-DRYING OF DIANTHUS CARYOPHYLLUS L. FLOWERS

H.F. Wilkins | S.L. Desborough

71. POST HARVEST CONTROL OF INSECTS AND MITES

A.K.H. Wit

72. DESIGN FOR STUDIES ON ETHYLENE SENSITIVITY AND ETHYLENE PRODUCTION OF ORNAMENTAL PRODUCTS

E.J. Woltering | E.P. Sterling