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Articles

KIWIFRUIT TRANSPORT

Article number

297_87

Pages

655 – 658

Language

Abstract

New Zealand kiwifruit is being marketed as the world’s finest, so the quality and presentation of the fruit is important.
Most of the export crop is packed during the picking season so may be held in the export packaging for months before it reaches the market.
To assist in the design of effective packaging for kiwifruit, the handling and transportation of the packed fruit has been closely studied and compared with European countries where the growing areas are much closer to the markets.

Publication

II International Symposium on Kiwifruit

Authors

G. Lenting

Keywords

packaging, storage, coolstores, handling

Full text

https://doi.org/10.17660/ActaHortic.1992.297.87

Online Articles (92)

2. NEW FRUITS FROM OLD GENES

J. Janick

3. THE EVOLUTION OF KIWIFRUIT PRODUCTION METHODS

P.R. Sale

4. ADVANCES IN ACTINIDIA RESEARCH IN CHINA

Q. Ying-qian | Y. Dong-ping

5. SELECTION AND BREEDING OF KIWIFRUIT IN CHINA

X. Ming | G.H. Jiang | X.X. Chen | X.Z. Gao

6. THE GENETIC ORIGIN OF KIWIFRUIT

Ross N. Crowhurst | D. Whittaker | R. C. Gardner

7. ISOZYMES FOR CULTIVAR IDENTIFICATION IN KIWIFRUIT

R. Messina | R. Testolin | M. Morgante

8. ACTINIDIA SEED DEVELOPMENT IN INTERSPECIFIC CROSSES

C. F. Harvey | Lena G. Fraser | J. Kent

9. INHERITANCE OF FRUIT CHARACTERS IN ACTINIDIA DELICIOSA

R.A. Beatson

10. GENETIC VARIABILITY AMONG THE PROGENY OF ‘HAYWARD’ KIWIFRUIT

P. Blanchet | J. Chartier

11. EMBRYOLOGY AND EMBRYO RESCUE OF INTERSPECIFIC HYBRIDS IN ACTINIDIA

M. Xi-jin | T. Da-rong | A. He-xiang | W. Wen-ling

12. BREEDING FOR EARLY FRUIT MATURITY IN KIWIFRUIT

G. J. Pringle | R. G. Lowe | H. D.T. Marsh

13. PLOIDY MANIPULATIONS OF KIWIFRUIT IN TISSUE CULTURE

Lena G. Fraser | C. F. Harvey | J. Kent

14. IN VITRO IRRADIATION OF THE CULTIVAR ‘HAYWARD’

F. Sammarcelli-Ollitrault | J.M. Legave

15. SOMACLONAL VARIATIONS RELATED TO KIWIFRUIT MICROPROPAGATION, STUDY OF FRUITFUL MALE PLANTS AND USE OF PEROXIDASE AS AN EARLY SEX MARKER

A.M. Hirsch | D. Fortune | X.G. Xiao | P. Blanchet

16. STUDIES ON INTERSPECIFIC HYBRIDS OF ACTINIDIA

S.-Q. Ke | R.-H. Huang | S.-M. Wang | Z.-T. Xion | Z.-W. Wu

17. EXPRESSION OF ACTINIDIN, A KIWIFRUIT CYSTEINE PROTEASE

E. Podivinsky | Kim C. Snowden | J. Keeling | E. Lin | R. C. Gardner

18. KIWIFRUIT PRODUCTION IN EUROPE

G. Costa | B. Kukuriannis | R. Monet

19. CURRENT SITUATION AND FUTURE PROSPECTS OF KIWIFRUIT GROWING IN GREECE

V. Ch. Kukuryannis

20. THE KIWIFRUIT INDUSTRY IN CHILE: CHARACTERISTICS AND RESEARCH PRIORITIES.

A. Plaza

21. CROP MANAGEMENT OF KIWIFRUIT VARIETY ‘HAYWARD’ IN WESTERN AUSTRALIA

R. Paulin

22. COMMERCIAL KIWIFRUIT PRODUCTION IN CANADA – NORTH OF THE 49TH PARALLEL

G.B. Warner

23. KIWIFRUIT IN TAIWAN

C. Nee | T. Tsay

24. EFFECT OF PROPAGATION TECHNIQUE ON VEGETATIVE GROWTH AND FRUITING IN KIWIFRUIT

F. Loreti | D. Piccotino | G. Baroni | C. Xiloyannis

25. THE EFFECT OF COLLECTION TIME ON ROOT DEVELOPMENT ON KIWIFRUIT HARDWOOD CUTTINGS IN NORTHERN IRAN

F. Anvari | Y. Ebrahimi | Y.M. Alian

26. HORTICULTURAL PERFORMANCE AND QUALITY CHARACTERISTICS OF FRUIT FROM KIWIFRUIT PLANTS (CV. HAYWARD) OBTAINED BY IN-VITRO PROPAGATION, BY CUTTINGS AND BY GRAFTING

F. Monastra | A. Testoni

27. THE EFFECT OF KIND OF EXPLANT AND OF CHILLING PRETREATMENT OF PLANT MATERIAL ON SHOOT PROLIFERATION OF KIWIFRUIT IN VITRO

S.M. Lionakis | A. Zirari

28. CLIMATIC INDICES FOR KIWIFRUIT CULTURE

I. Eynard | G. Gay | M. Bovio | M. Lovisetto

29. STUDIES ON FLOWER INDUCTION IN KIWIFRUIT

A. Fabbri | M. Lisetti | C. Benelli

30. EFFECT OF NATURAL AND ARTIFICIAL CHILLING ON BUD OPENING AND FRUITFULNESS OF ACTINIDIA DELICIOSA CHEV. (LIANG & FERGUSON) SINGLE NODE CUTTINGS (CV. HAYWARD AND TOMURI)

R. Guerriero | G. Scalabrelli | C. Vitagliano

31. EARLY INDUCTION OF FLOWERING IN KIWIFRUIT SEEDLINGS

L.J. Davies

32. RESPONSES TO FROST IN KIWIFRUIT PROPAGATED BY DIFFERENT TECHNIQUES

R. Massai | D. Piccotino | G. Baroni | C. Xiloyannis

33. THE EFFECT OF TEMPERATURE ON THE RATE OF KIWIFRUIT MATURATION USING CONTROLLED ENVIRONMENTS.

N.G. Seager | E.W. Hewett | I.J. Warrington | E.A. MacRae

34. SHELTERBELTS AND KIWIFRUIT PRODUCTION

M. Judd | J. McAneney

35. INFLUENCE OF SHELTERBELTS ON POLLINATION OF KIWIFRUIT

W.P. Snelgar | P.J. Martin | P.J. Manson

36. IRRIGATION MANAGEMENT FOR OPTIMUM KIWIFRUIT SIZE

K.J. McAneney | P.T. Prendergast | M.S. Astill

37. EVALUATION OF KIWIFRUIT POLLINIZERS

M.A. McNeilage | A.G. Seal | S. Steinhagen | J. McGowan

38. POLLINATION POTENTIAL OF STAMINATE KIWIFRUIT PLANTS IN VINEYARDS AT THREE LOCATIONS IN CALIFORNIA

M.L. Meyer | F.A. Bliss

39. VARIABILITY IN THE PERFORMANCE OF BEE COLLECTED KIWIFRUIT POLLEN

N.B. Pyke | P.A. Alspach

40. DEVELOPMENT OF MECHANICAL DRY-POLLEN APPLICATION TO KIWIFRUIT

A.M. Ferguson | W.M. Pusch

41. KIWIFRUIT SHOOT GROWTH AND YIELD AS INFLUENCED BY BUDBREAK PRIORITY AND CANE BUD POSITION

G.J. Wilson | R.A. Littler

42. RADIATION AND PHOTOSYNTHESIS IN KIWIFRUIT CANOPIES

J.G. Buwalda | J.S. Meekings | G.S. Smith

43. LOW-TEMPERATURE AND BRIGHT-LIGHT INDUCED PHOTOINHIBITION OF PHOTOSYNTHESIS IN KIWIFRUIT LEAVES

D.H. Greer | W.A. Laing

44. THE DISTRIBUTION, ACCUMULATION AND FORM OF NITROGEN IN COMPONENTS OF THE KIWIFRUIT VINE THROUGHOUT THE SEASON

C.J. Clark | G.S. Smith

45. OSMOTIC EFFECTS ON PERFORMANCE AND FRUIT QUALITY OF KIWIFRUIT VINES

G.S. Smith | S.A. Miller

46. OPTIONS FOR SUPPLYING POTASSIUM TO KIWIFRUIT VINES

K.B. Marsh | R.W. Tillman | B.M. Stowell

47. IMPROVING KIWIFRUIT VINE PRODUCTIVITY WITH PLANT GROWTH REGULATORS

R.F. Henzell | M.R. Briscoe | I. Gravett

48. FIELD RESPONSES OF KIWIFRUIT TO CPPU (CYTOKININ) APPLICATION

G.S. Lawes | D.J. Woolley | J.G. Cruz-Castillo

49. A STUDY OF THE PREHARVEST RIPENING OF HAYWARD KIWIFRUIT AND HOW IT IS ALTERED BY N-(2-CHLORO-4-PYRIDYL)-N-PHENYLUREA (CPPU)

J. de V. Lötter

50. EFFECTS OF CPPU ON KIWIFRUIT PERFORMANCE

R. Biasi | G. Costa | R. Giuliani | F. Succi | S. Sansavini

51. RESPONSE AND TOLERANCE OF KIWIFRUIT PLANTS TO SOIL-ACTIVE HERBICIDES

M. Kogan | P. Peñaloza | J.P. Bouchet

52. KIWIFRUIT ROOT SYSTEMS: STRUCTURE & FUNCTION

K.A. Hughes | P. de Willigen | P.W. Gandar | B.E. Clothier

53. ROOT SYSTEM CONFORMATION AND GROWTH OF KIWIFRUIT AS AFFECTED BY PROPAGATION TECHNIQUE

D. Piccotino | R. Massai | G. Baroni | M. Bovo

54. EFFECTS OF ROOT ANOXIA ON THE PHYSIOLOGY OF KIWIFRUIT VINES

G.S. Smith | S.A. Miller

55. SCHEDULING IRRIGATION BY USING MICROMORPHOMETRIC OBSERVATIONS

M. Vannière | J.G. Huguet

56. ASPECTS OF KIWIFRUIT STEM STRUCTURE IN RELATION TO TRANSPORT

J.M. Condon

57. COMPARISON OF KIWIFRUIT TRAINING SYSTEMS

G. Costa | R. Biasi | R. Giuliani | F. Succi

58. RELATIONSHIP BETWEEN LEAF AREA, LEAF AREA INDEX AND FRUITING IN KIWIFRUIT (ACTINDIA DELICIOSA)

E. Antognozzi | A. Tombesi | A. Palliotti

59. VARIATION IN FRUITFULNESS AMONG KIWIFRUIT REPLACEMENT CANES

R.K. Volz | H.M. Gibbs | G.B. Lupton

60. INFLUENCE OF PRUNING LENGTH AND BUD LOAD ON PLANT FERTILITY, YIELD AND FRUIT CHARACTERISTICS OF ‘HAYWARD’ KIWIFRUIT

P. Inglese | G. Gullo

61. RESEARCH IMPLICATIONS ARISING FROM THE USE OF A MANAGEMENT SYSTEM SUPPORTING KIWIFRUIT PRODUCERS

M. Paine

62. THE GROWTH AND COMPETITIVE ABILITY OF ACTINIDIA DELICIOSA ‘HAYWARD’ FRUIT : CARBOHYDRATE AVAILABILITY AND RESPONSE TO THE CYTOKININ-ACTIVE COMPOUND CPPU.

D.J. Woolley | G.S. Lawes | J.G. Cruz-Castillo

63. THE INFLUENCE OF THE TIME OF ANTHESIS, SEED FACTOR(S), AND THE APPLICATION OF A GROWTH REGULATOR MIXTURE ON THE GROWTH OF KIWIFRUIT

J.G. Cruz-Castillo | G.S. Lawes | D.J. Woolley

64. VITAMIN C IN ACTINIDIA

A.R. Ferguson | E.A. MacRae

65. FACTORS AFFECTING THE SENSORY PERCEPTION OF SWEETNESS AND ACIDITY IN KIWIFRUIT

K.L. McMath | V.J. Paterson | H. Young | R.D. Ball

66. CROPLOADING AND CANOPY MANAGEMENT

K.M. Cooper | R.R. Marshall

67. A REVIEW OF DORMANT SEASON AND PRE-BLOSSOM SPRAYS ON KIWIFRUIT IN NEW ZEALAND

R.H. Blank

68. EVALUATION OF AN INSECT GROWTH REGULATOR, FENOXYCARB, FOR GREEDY SCALE CONTROL ON KIWIFRUIT

Andrew R. Tomkins

69. AUGMENTATIVE RELEASES OF PHYTOSEIULUS PERSIMILIS (ACARI: PHYTOSEIIDAE) TO CONTROL TETRANYCHUS URTICAE (ACARI: TETRANYCHIDAE) IN NEW ZEALAND KIWIFRUIT ORCHARDS

J.G. Charles | B.J. Geddes

70. PEST LEPIDOPTERA OF KIWIFRUIT IN NEW ZEALAND

D. Steven

71. DISTRIBUTION OF PLANT-PARASITIC NEMATODES IN THE RHIZOSPHERE OF KIWIFRUIT

R.N. Watson | E.A. Wilson | R.S. Marsden

72. BOTRYTIS STEM-END ROT AND OTHER STORAGE DISEASES OF KIWIFRUIT – A REVIEW

P.J. Brook

73. PHYSIOLOGY OF BOTRYTIS INFECTION IN KIWIFRUIT

Keith R. Sharrock | Ian C. Hallett

74. BACTERIAL BLOSSOM BLIGHT OF KIWIFRUIT-A 5-YEAR SURVEY

S.R. Pennycook | C.M. Triggs

75. POPULATION ECOLOGY AND COLONISATION OF PSEUDOMONAS SPECIES ON KIWIFRUIT

S. Chin Gouk | S.M. Hoyte | M.D. Voyle | R.J. Bedford

76. EPIDEMIOLOGY OF ARMILLARIA ROOT-ROT OF KIWIFRUIT

Ian J. Homer

77. THE EFFECT OF NUTRITION ON THE STORAGE QUALITY OF KIWIFRUIT (A REVIEW)

M. Prasad | T.M. Spiers

78. INFLUENCE OF STORAGE CONDITIONS ON SOFTENING OF THE COLUMELLA

A. Testoni

79. SKIN PITTING OF KIWIFRUIT DURING STORAGE

F. Gorini

80. INHIBITION OF BOTRYTIS CINEREA INFECTION IN KIWIFRUIT TISSUES

P.R. Poole | L.C. McLeod

81. HOT WATER DIPS FOR CONTROL OF BOTRYTIS STORAGE ROT IN KIWIFRUIT

L.H. Cheah | N. de Silva | D.E. Irving | A.W. Hunt | K.G. Tate

82. POSTHARVEST FRUIT LOSSES IN THE NEW ZEALAND KIWIFRUIT INDUSTRY

G. Hopkirk | C. Clark

83. EFFECT OF HARVEST MATURITY ON STORAGE PERFORMANCE OF ‘HAYWARD’ KIWIFRUIT

F. Gordon Mitchell | G. Mayer | W. Biasi

84. CHANGES TO PECTIC AND HEMICELLULOSIC POLYSACCHARIDES OF KIWIFRUIT DURING RIPENING

R.J. Redgwell | L.D. Melton | D.J. Brasch

85. A MODEL FOR PREDICTING ETHYLENE CONCENTRATION GRADIENTS WITHIN KIWIFRUIT PACKAGES

Peter B. Jeffery | Nigel H. Banks | Arthur C. Cameron | Donald J. Cleland | Errol W. Hewett

86. IN-LINE SURFACE DRYING OF WET KIWIFRUIT

D.P. Billing | G.A. Dawson

87. SOFT SYSTEM METHODOLOGIES FOR ANALYZING INTERNATIONAL PRODUCE MARKETING SYSTEMS

S.E. Prussia | C.R. Hubbert

88. KIWIFRUIT TRANSPORT

G. Lenting

89. STUDIES ON QUALITY MAINTENANCE OF KIWIPULP UNDER DIFFERENT CONDITIONS

M. Dalla Rosa | W. Shun | G. Dall'Aglio | G. Carpi

90. KIWIFRUIT JUICE PROTEINS: CHARACTERIZATION AND REMOVAL DURING PROCESSING OF CLARIFIED JUICE

H. Dawes | P. Struebi | S. Boyes | D. Heatherbell

91. CHARACTERISTICS OF THE IRRITANT (CATCH) FACTOR IN PROCESSED KIWIFRUIT

C.O. Perera | I.C. Hallett

92. BROWNING IN KIWIFRUIT JUICE CONCENTRATE

M. Wong | P. Struebi | D. Stanton