Articles
NEW STRAWBERRY FROM THE AAFC BREEDING PROGRAM AT KENTVILLE
Article number
567_26
Pages
153 – 156
Language
English
Abstract
Following Mira, the Agriculture and Agri-Food Canada strawberry breeding program at Kentville introduced Sable and Cabot in 1998, and Brunswick and Evangeline in 1999. Sable ripens in the early season and is more productive than Veestar with larger berries (10-12g seasonal mean). Flavour has been rated highly.
Plants are very vigorous and broadly resistant to Phytophthora fragariae. Sable is primarly suited to pick-your-own and is not firm enough for distant shipping. Cabot ripens in the late midseason, beginning at the same time as Mira, and is noted for its very large berries (20-24g). Primary fruit are often 50-60g and somewhat rough in shape.
The flesh of Cabot is firm and the skin strength is medium.
Plants are large, resistant to P. fragariae, and they produce low to moderate numbers of runners. Brunswick is a midseason selection that ripens with Cavendish. Fruit are large (13-15g) and more uniform in shape and colour than Cavendish. Berries are higher in acid than for Cavendish. Brunswick has performed well in continental areas with cold winters and may be a replacement for Glooscap. Plants are resistant to P. fragariae but susceptible to P. cactorum crown rot. Evangeline ripens in the early season and produces its berries on stiff, erect flower stalks.
Berries are conic to long conic in shape and similar in size to Sable. When fully ripe, the flavour is rated as good to very good.
Berries are firm and will compete directly with Annapolis for the early fresh market. Evangeline is susceptible to P. fragariae but resistant to Sphaerotheca macularis.
Plants are very vigorous and broadly resistant to Phytophthora fragariae. Sable is primarly suited to pick-your-own and is not firm enough for distant shipping. Cabot ripens in the late midseason, beginning at the same time as Mira, and is noted for its very large berries (20-24g). Primary fruit are often 50-60g and somewhat rough in shape.
The flesh of Cabot is firm and the skin strength is medium.
Plants are large, resistant to P. fragariae, and they produce low to moderate numbers of runners. Brunswick is a midseason selection that ripens with Cavendish. Fruit are large (13-15g) and more uniform in shape and colour than Cavendish. Berries are higher in acid than for Cavendish. Brunswick has performed well in continental areas with cold winters and may be a replacement for Glooscap. Plants are resistant to P. fragariae but susceptible to P. cactorum crown rot. Evangeline ripens in the early season and produces its berries on stiff, erect flower stalks.
Berries are conic to long conic in shape and similar in size to Sable. When fully ripe, the flavour is rated as good to very good.
Berries are firm and will compete directly with Annapolis for the early fresh market. Evangeline is susceptible to P. fragariae but resistant to Sphaerotheca macularis.
Publication
Authors
A.R. Jamieson
Keywords
Fragaria x ananassa, berry, quality, firmness
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