Home > VII International Symposium on Kiwifruit > IS DRY MATTER A RELIABLE QUALITY INDEX FOR ‘HAYWARD’ KIWIFRUIT?

Articles

IS DRY MATTER A RELIABLE QUALITY INDEX FOR ‘HAYWARD’ KIWIFRUIT?

Article number

913_71

Pages

531 – 534

Language

English

Abstract

Dry matter (DM) measurement at harvest is being proposed as a quality index for Hayward kiwifruit because it includes both soluble solids (mainly sugars) and insoluble solids (largely structural carbohydrates and starch). From two seasons data, in-store consumer acceptance was well related to DM. However, in a harvest season when kiwifruit exhibited high ripe titratable acidity (RTA), RTA also played an important role in consumer acceptance.
In both seasons, regardless of RTA, consumers liked kiwifruit that had DM ≥16.1%. In the 2008 growing season, when RTA was high (RTA ≥1.2%), a high DM (≥16.1) was needed to satisfy consumers.
However, with RTA <1.2%, a lower DM (≥15.1%) was required allowing a large proportion of the kiwifruit to satisfy a high percentage of consumers.
Many of the DM survey kiwifruit samples had a DM content exceeding 15.1%, but DM varied among vineyards and seasons.
DM did not change during cold storage.
Thus, DM is a reliable candidate for a quality index, but RTA should also be considered.

Publication

VII International Symposium on Kiwifruit

Authors

C.H. Crisosto, J. Zegbe, J. Hasey , G.M. Crisosto

Keywords

in-store consumer tests, degree of liking, titratable acidity

Full text

https://doi.org/10.17660/ActaHortic.2011.913.71

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C.M. Cantin | D. Holcroft | C.H. Crisosto

86. EVALUATION OF A NON-DESTRUCTIVE DRY MATTER SENSOR FOR KIWIFRUIT

C.M. Cantin | A. Soto | G.M. Crisosto | C.H. Crisosto

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B.G. Defilippi | P. Robledo | D. Manríquez

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E. Duman | M.M. Özcan

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K.B. Marsh | M. Sullivan | T.G. Thorp

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D. Ferrucci | N. Passeri | B. Pancino | D. Scipione

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S. Pellegrino | F. Costamagna | M. Noferini | G. Costa

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R.R. Sharma | R.K. Pal | S.K. Jha | A. Kumar

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M.Y. Wang | M. Wohlers | X. Chen | K.B. Marsh

96. FINAL DISCUSSION

A.R. Ferguson | G. Costa