Articles
Triggering a mungbean transformation in East and West Africa: evaluation of adaptability of fifteen lines of mungbean in southwestern Nigeria
Article number
1348_38
Pages
277 – 284
Language
English
Abstract
Mungbean is an important pulse crop that is just being introduced into the Nigeria farming system.
Fifteen cultivars obtained from the World Vegetable Centre (AVMU 1614, AVMU 1621, AVMU 1626, AVMU 1627, AVMU 1636, AVMU 1641, AVMU 1642, AVMU 1643, AVMU 1645, AVMU 1646, AVMU 1650, AVMU 1654, AVMU 1655, AVMU 1656 and AVMU 1657) were evaluated to determine their growth and yield performance in Ibadan, southwestern, Nigeria.
Results from the study indicated that the cultivars differ in their growth and yield characteristics; AVMU 1657 ranked highest for all growth parameters considered and was closely followed by AVMU 1614 and AVMU 1645 at 8 weeks after planting (WAP). For yield and yield related traits, AVMU 1643 and AVMU 1657 were the first and last cultivar to attain 50% flowering at 35 and 48 days after planting (DAP), respectively.
Though late flowering, AVMU 1657 ranked highest for yield related traits having the highest number and weight of pods plant‑1 (58.39 pods and 22.80 g, respectively), seed weight pod‑1 (0.54 g), average seed weight plot‑1 (44.89 g) and total weight plot‑1 (249.32 g). AVMU 1636 and AVMU 1655 both recorded the highest number of seedpod‑1 (12.27), while highest 100 seed weight was by recorded in AVMU 1656 (5.02 g). Weight of pods plant‑1 and length of pod showed high significant positive correlation with seed yield.
Results from this study can be useful in the selection of lines with early flowering as well as those that are high yielding in southwestern Nigeria.
Fifteen cultivars obtained from the World Vegetable Centre (AVMU 1614, AVMU 1621, AVMU 1626, AVMU 1627, AVMU 1636, AVMU 1641, AVMU 1642, AVMU 1643, AVMU 1645, AVMU 1646, AVMU 1650, AVMU 1654, AVMU 1655, AVMU 1656 and AVMU 1657) were evaluated to determine their growth and yield performance in Ibadan, southwestern, Nigeria.
Results from the study indicated that the cultivars differ in their growth and yield characteristics; AVMU 1657 ranked highest for all growth parameters considered and was closely followed by AVMU 1614 and AVMU 1645 at 8 weeks after planting (WAP). For yield and yield related traits, AVMU 1643 and AVMU 1657 were the first and last cultivar to attain 50% flowering at 35 and 48 days after planting (DAP), respectively.
Though late flowering, AVMU 1657 ranked highest for yield related traits having the highest number and weight of pods plant‑1 (58.39 pods and 22.80 g, respectively), seed weight pod‑1 (0.54 g), average seed weight plot‑1 (44.89 g) and total weight plot‑1 (249.32 g). AVMU 1636 and AVMU 1655 both recorded the highest number of seedpod‑1 (12.27), while highest 100 seed weight was by recorded in AVMU 1656 (5.02 g). Weight of pods plant‑1 and length of pod showed high significant positive correlation with seed yield.
Results from this study can be useful in the selection of lines with early flowering as well as those that are high yielding in southwestern Nigeria.
Publication
Authors
H.A. Akintoye, M.T. Olatunji, A.O. Shokalu, A.G. Adebayo, E.M. Okoyo
Keywords
African legumes, food stability, seed yield performance, cultivar trials
Groups involved
- Division Plant Genetic Resources, Breeding and Biotechnology
- Division Tropical and Subtropical Fruit and Nuts
- Division Temperate Tree Fruits
- Division Temperate Tree Nuts
- Division Vine and Berry Fruits
- Division Ornamental Plants
- Division Vegetables, Roots and Tubers
- Division Plant-Environment Interactions in Field Systems
- Division Greenhouse and Indoor Production Horticulture
- Division Postharvest and Quality Assurance
- Division Precision Horticulture and Engineering
- Division Horticulture for Human Health
- Division Sustaining Horticulture in a Changing World
- Division Landscape and Urban Horticulture
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