Articles
A REVIEW OF THE CHERRY BREEDING PROGRAM IN SWEDEN
Article number
410_61
Pages
387 – 388
Language
Abstract
The general aim of the cherry breeding program is the production of compact or dwarf self-rooted varieties.
New variety introductions of sweet and sour cherries must possess inherent dwarfing and precocity, be hardy, have a good root system, be amenable to propagation and produce marketable quality fruit.
Resistance to bacterial canker (Pseudomonas spp.), brown rot (Monilia laxa), and rain-induced fruit cracking are also considered.
New variety introductions of sweet and sour cherries must possess inherent dwarfing and precocity, be hardy, have a good root system, be amenable to propagation and produce marketable quality fruit.
Resistance to bacterial canker (Pseudomonas spp.), brown rot (Monilia laxa), and rain-induced fruit cracking are also considered.
Publication
Authors
V. Trajkovski
Keywords
Online Articles (92)
