Home > EHC2024: International Symposium on the History of Horticulture in Europe > The EHC Symposia, from thought to action

Articles

The EHC Symposia, from thought to action

Article number

1438_1

Pages

1 – 8

Language

English

Abstract

The idea and the structure of the EHC Symposia was planned during 2006-2007 by the steering group representing the Horticultural Societies and research centers such as Austria (G. Bedlan), Belgium (M. Bogdson), France (R. Habib), Germany (M. Schenk), Italy (P. Inglese), Netherlands (R. Bogers), Portugal (A. Monteiro), Sweden (R. Larsen), UK (G. Dixon), to foster the relationships between European scientist and research centers devoted to horticultural science.
The 1^st EHC took place in February 2008 in Vienna (G. Bedlan, convener), where researchers from all over Europe and overseas gathered to discuss the most significant achievements in European horticultural science.
The 1^st symposium was held under the aegis of ISHS and national and regional European horticultural societies and research institutes such as APH (Portuguese Horticultural Association), DGG (German Society for Horticultural Science), GSHS (Greek Society for Horticultural Science), INRA (Institute National Recherche Agronomique), PSHS (Polish Society for Horticultural Science), IOH (Institute of Horticulture), SECH (Spanish Society for Horticultural Science), BNL-SHS (Benelux Society for Horticultural Science), SOI (Italian Society for Horticultural Science), NJF (Nordic Association of Agricultural Scientists), with the local organization of ALVA (Austria). On the whole, the last four EHC Symposia have been attended by more than 1,800 participants (Vienna: 445, Angers: 483, Chania: 566, Stuttgart: 329) from 63 countries, including the Americas, Africa, Asia, and Australia.
A total of 275 oral presentations and over 1,000 posters have been presented across four editions.
The corpus of knowledge discussed during the first four editions has been analyzed to understand the most important research lines that characterize European research activity.

Publication

EHC2024: International Symposium on the History of Horticulture in Europe

Authors

P. Inglese, F.G. Casales

Keywords

network, European horticultural societies, history

Full text

https://doi.org/10.17660/ActaHortic.2025.1438.1

Groups involved

Online Articles (60)

1. The EHC Symposia, from thought to action

P. Inglese | F.G. Casales

2. 110 years since the foundation of the Romanian Society of Horticulturists

G. Glăman | F. Stănică | E.I. Cucu

3. Horticulture in Türkiye and history of Turkish Society for Horticultural Science (TSHS)

M.E. Özzambak | Y. Tüzel

4. Advancing horticultural science: the role of the Portuguese Association for Horticulture (APH)

A.C. Ramos | F. Costa | A. Duarte | C. Ferreira | M.T. Mota | N. Rodrigues | M.D. Antunes | A. Guerreiro | F. Delgado | M.C. Godinho | R. Guilherme

5. The Italus hortus: on the importance of horticultural societies in Italy in the last two centuries

P. Inglese | F. Rossi | M. Tagliavini

6. On its 30^th birthday: EUFRIN history and origin with special reference to WG 2 fruit thinning – a personal perspective

M. Blanke

7. The Romanian Rose Society – affiliated member of the World Federation of Rose Societies (WFRS)

A. Bokor | G. Roman | A.C. Butcaru

8. Green legacy: the Royal Gardens of Reggia di Caserta and their role in the evolution of European horticulture

P. Viola | E. Corradini | E. Marabini | M. Olivadese | A. Minelli

9. Prof. Dr. Ioan Todor Botanical Garden, a perspective on the vegetal world of the Carpathian-Danubian-Pontic area

E.D. Lorentz | E. Săvulescu | V. Luchian | M. Georgescu

10. A history of therapeutic gardens in Romania

E.D. Lorentz | S. Petra | E. Dobrescu | C. Fabian

11. The image of the gardener in the past, present, and future – a qualitative study on how people from the horticultural sector see their profession

K. Sparke | A.-K. Kleih | M. Lehberger

12. Education on multifunctional agriculture: keeping up with the rapidly changing world

I. Prgomet | I. Varičak | M. avor | M. Blaić | . Prgomet

13. 150 years of higher education in horticulture in France: drivers for evolution

E. Geoffriau | V. Le Clerc | M. Delaire | V. Soufflet-Freslon | O. Leprince | S. Sakr | D. Vollet | F. Le Tohic | L. Vidal-Beaudet | A. El Ghaziri | V. Malécot | R. Gardet | B. Gohard | N. Dorion

14. The development of education in the field of fruit growing in the Republic of Moldova

V. Bălan | A. Pesteanu | V. Manziuc

15. Brief history of the horticultural education in the Oltenia region

S.N. Cosmulescu

16. The history of the evolution of horticultural research in Romania

G. Glăman | D.I. Sumedrea | E.I. Cucu

17. The contribution of the Romanian wine school to the enrichment of the world scientific treasury

L. Dejeu | F. Stănică

18. The main archival sources related to horticulture are located in the National Archives in Romania

C. Anița

19. Pioneering Hermann Müller-Thurgau: research activities and impact on Swiss and global horticulture – selected examples

L. Bertschinger | A. Furrer | U. Hilber | E. Möhl | M. Pezzatti | M. Wiederkehr

20. Victor Lemoine – flower breeder on a heroic scale

J.M. Taylor

21. Hermann Mantinger – a tribute to his 90^th birthday

J. Dalla Via | S. Baric

22. Development of fruit growing in Slovenia over time

M. Hudina | R. Veberic

23. Fruit growing history in South Tyrol (northern Italy)

J. Dalla Via | S. Baric

24. The origins of fruit growing in Romagna (Italy): symbiosis between research and business

G.D. Perulli

25. 33 years of fruit growing trials at the Education and Research Center for Horticulture in Erfurt

M. Penzel

26. Istrița Fruit Research and Development Station: 1893-2024

R.C. Pândaru | S.M. Marin | A.F. Tabacu | P. Grivu | A.C. Butcaru | F. Stănică

27. History of apple production and breeding in Latvia: crossroads of geography and challenges of climate

L. Ikase | G. Lācis

28. Apple tree cultivar breeding in Estonia

T. Univer

29. History of apricot (Prunus armeniaca L.) breeding and development of cultivation technologies in Latvia

E. Kaufmane | I. Gravite

30. The history of apricot culture and breeding in Romania

V. Bălan | A. Asănică | F. Stănică | V. Tudor

31. History of Romanian research in the field of peaches

A. Bucur | L.M. Dumitru | C. Gavăt

32. Strawberry production during 1960-2020 in a small village in the center of Belgium: from small-scale production to industrial scale

J. Coosemans

33. Development of Japanese quince (Chaenomeles japonica) as a fruit crop and involvement in horticultural practice in the Baltics

G. Lācis | E. Kaufmane | S. Ruisa

34. Chinese jujube: a nutritious fruit from China to Europe

J. Yao | D. Cao | W. Zhao | J. Li

35. Fruit growing in the Land of Făgăraș

V. Grecu | M. Grecu

36. Fruit growing and viticulture in Romania at the beginning of the 20^th century

M. Coman | M. Ion | E. Brinduse

37. Important stages in the development of research in the field of viticulture and oenology in Romania

M. Ion | A. Serdinescu | E. Brinduse | C. Burlacu

38. About the origin of a grapevine cultivar – the case of ‘Blaufränkisch’

B. Mann | F. Regner

39. Drăgășani wine – historical, cultural, and touristic landmarks

E. Moisescu

40. Miniș Măderat vineyard – an exceptional viticultural terroir

D. Dobromir | C. Popa | F. Calinovici

41. A historical perspective on glasshouses in Europe: evolution, innovations, and cultural significance

D.I. Avasiloaiei | E. Mirea | C. Gheorghe | P.M. Brezeanu | M. Calara

42. Cultivating roots: a historical overview of vegetable growing in Romania

E. Barcanu | O.L. Agapie | I. Gherase | B. Kivu | G. Dobre

43. History of onion (Allium cepa L.) cultivation in eastern Estonia

A. Banner | I. Bender

44. The history of vegetable and flower crops in Italy

A. Ferrante | G. Barbieri | D. Romano

45. The history and contribution of the Research-Development Institute for Vegetable and Floriculture – Vidra to the development of vegetable culture in Romania

G. Sbîrciog | I. Scurtu

46. History of floriculture in Romania

M. Cantor | F. Toma | L. Draghia

47. The development of the flowers and ornamental plants production in Romania, in the 8^th decade of the last century

M.C. Mares

48. Insight into rose breeding in Romania

A. Bokor | A.C. Butcaru

49. Introduction of perennial ornamental grasses from the family Poaceae in Latvia

I. Nāburga

50. Ornamental nursery stock production in Serbia – from past to future

J. Sremčević | D. Skočajić

51. Historic soil and air temperature records at Klein-Altendorf: orchard soil ca. 1.1°C warmer than air due to climate change – based on 60-year records

M. Blanke | A. Kunz

52. Enhancing agricultural products’ longevity through plasma technology: a history of innovations in storage preservation

R. Ciceoi | O. Venat | E.Ș. Ivan

53. Preservation and industrialization of horticultural products in the interwar period

C. Nicolae | M. Bogoescu | N. Petculescu

54. History of vegetable and fruit processing in Romania between 1918 and 2023

M. Toma | M. Vintila | D. Veringa | B. Iordache | A. Mohora | I.L. Dumitrescu

55. Visits made by Soviet plant breeders to France during the interwar period (1919-1939)

E.S. Khablova

56. Insight into the history of the development of statistical data analysis methods in the research of fruit growing in Latvia

E. Rubauskis | J. Lepsis

57. Global dynamics of technology used in horticulture from the perspective of patents

C.M. Stoica | A.C. Butcaru | M. Velcea | E.M. Draghici

58. Evolution of Romanian research in horticulture from the perspective of the patents

C.M. Stoica | A.C. Butcaru | M. Velcea | E.M. Draghici

59. The relationship between Petre Antonescu’s work and the surrounding green spaces

S. Teodorescu

60. The relationship between architecture and landscape architecture – synthesis of fields

A.M. Radu