Articles

COLOUR AND PIGMENT CHANGES IN THE SKIN OF GOLDEN DELICIOUS APPLES AFTER KINETIN AND ALAR TREATMENTS

Article number
179_143
Pages
827 – 828
Language
Abstract
Postharvest dipping of Golden Delicious apples in kinetin solution at concentration of 10, 15, 20 ppm and 10 ppm with 1% lecithin admixture was carried out, or the trees were sprayed with Alar at concentrations of 500, 1000, 1500 and 2000 ppm 60 days before harvest.
The most pronounced inhibition of chlorophyll pigments was obtained at low concentrations of both kinetin and Alar.

Publication
Authors
J. Ben
Keywords
Full text
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