Home > IV Asian Horticultural Congress – AHC2023 > Resin canal discoloration of mango fruit: impact of sanitizer, harvest time and presence of fruit peduncle at harvest

Articles

Resin canal discoloration of mango fruit: impact of sanitizer, harvest time and presence of fruit peduncle at harvest

Article number

1404_124

Pages

909 – 916

Language

English

Abstract

Mango fruit suffers from resin canal discoloration (RCD), which lowers fruit quality and makes mango production less profitable.
Although biological factors have been associated with the RCD problem, the responsible organism has not yet been confirmed.
The objective of this study was to screen sanitizers such as water (control), lactic acid, chlorine, ascorbic acid, salicylic acid hypochlorite, Mango Wash^®, Nylate^®, and Scholar^® to control RCD infection.
It also aimed to evaluate the effect of harvesting fruits with and without a peduncle, as well as harvest time (morning and midday), on the incidence of RCD in the ‘Kensington Pride’ (KP) mango cultivar.
RCD infection was induced by spray inoculating visually healthy KP mango fruits with a slurry from RCD-infected fruits.
The percentage of RCD infected fruits was computed and the severity of RCD was scored using a rating scale of 1 to 5, with 1 having the lowest (0-15%) and 5 having the highest (85-100%). Results showed that Nylate^® significantly (p<0.01) reduced RCD severity score (0.44) and infection percentage (22%) compared with that of the control (water) and other sanitizers (severity scores >1; infection percentage >70%), but was comparable with that of Mango Wash^® (severity score = 1; 40% fruit infection). Moreover, harvesting the fruit with a short peduncle resulted in a significantly (p<0.05) lower RCD severity score (0.13) and infection percentage (11%) than harvesting fruits without a peduncle (severity score = 0.35; 38% fruit infection). There was also a higher (p<0.05) incidence of RCD observed in fruit harvested at midday (severity score = 1.35; 74% fruit infection) than those harvested in the morning (severity score = 0.74; 42% fruit infection). This study suggests that implementing effective postharvest sanitation method and using harvest practices may offer a practical method of reducing RCD incidence in mango fruit.

Publication

IV Asian Horticultural Congress – AHC2023

Authors

C.A. Asis, A. Niscioli

Keywords

biotic factor, fruit disorder, harvesting practices, pathogen, quality defect

Full text

https://doi.org/10.17660/ActaHortic.2024.1404.124

Groups involved

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181. Effects of rain-protected culture in a plastic greenhouse using the whole harvest cultivation method for one-year-old asparagus plants

S. Yamashita | K. Seimiya | K. Yamafuji | T. Taguchi | S. Motoki

182. Estimation of the light extinction coefficients of lateral asparagus ferns using a numerical method

T. Kuroyanagi | H. Yoshikoshi | M. Hikawa-Endo

183. Glycine betaine material affects the growth and yield of asparagus in the long-term harvest production system in a semi-forcing culture

F. Satake | K. Okada | Y. Yoshida | W. Sakata | S. Motoki

184. Mounding increases the rate of thick spears of asparagus

K. Suzuki | Y. Ayabe | A. Kato | S. Motoki

185. Investigation of nutrient solution management in hydroponics using organic fertilizer

T. Endoh | M. Takagaki | P. Suwitchyanon | C. Chaturong

186. Effect of different cultivation methods and environments on the growth and yield of Shimonita-Negi

M. Okabe | K. Obokata | T. Hirose | Y. Hashida

187. Predicting corn salad (Valerianella spp.) weight in a plant factory with artificial lighting (PFAL) using K-Nearest Neighbors algorithm (KNN)

S. Dhammayorddee | C. Chanseetis | A. Kato | M. Takagaki | N. Lookin

188. The effect of water and fertilizer types on growth and yield of supan-supan (Neptunia oleracea) cultivated on flooded Ultisol media

H. Susanti | J. Purnomo | O.A. Kumadawara

189. Effect of low sunlight and high temperature during flower bud differentiation on the cut flower quality of carnation ‘Cherry Tessino’

S. Kamachi | R. Sakai | S. Nagashima | S. Mori

190. Deficit irrigation and fertilizer rates affecting growth, flower quality and physiological changes in tuberous begonia grown in plant factory

C. Inkham | K. Panjama | S. Ruamrungsri

191. Growth and flowering characteristics of Calendula under different light spectra in a controlled environment

M. Munyanont | N. Lu | T. Joilek | D.F. Rachma | M. Takagaki

192. Selection of optimal marigold (Tagetes patula) cultivar as an edible flower in a plant factory

N.Y. Kwak | B.H. Sung | K.P.S. Kumaratenna | Y.Y. Cho

193. Promoting flower yields, photosynthetic pigments and some secondary metabolite in Marguerite daisy (Chrysanthemum frutescens L.) cut flower under the smart farming system by pinching technique

Y. Luekhampa | C. Seelatlao | W. Chareontham | J. Sanitchon | P. Hongpakdee

194. Nutrient deficiencies affect growth and development of vinca

S. Ruamrungsri | C. Inkham | K. Panjama

195. Relationship between Asian ginseng decline and soil chemical property

Md.A.A. Mahmud | Y. Matsubara | T. Ikezawa

196. Influence of different flower vases on the impression of cut flowers

Y. Mitarai

197. Effects of different LED light spectrum on growth and cannabinoid contents of Cannabis sativa L. hybrid ‘KKU’ cultivars under an indoor pot cultivation

P. Nounbunma | P. Hongpakdee | J. Paluka | C. Lapjit

198. Effects of cultivation environmental factors on the growth of the edible cactus (Nopalea cochenillifera) grown under hydroponic conditions

S. Tsuchimoto | K. Okada | K. Kondo | T. Horibe

199. Calcium and magnesium biofortification of the edible cactus Nopalea cochenillifera grown under hydroponic conditions

E. Nishimura | K. Hayashi | T. Horibe

200. Effect of selling area, period, and type on the price of okra (Abelmoschus esculentus L.) in Japan

L. Sato | N. Miyamoto | S. Motoki

201. Comparative analysis of asparagus marketing practices in Europe, North America, and Asia during summer and autumn

S. Yamashita | S. Motoki

202. Edible alleys in the discourse of urban horticulture: a case study on densely built urban renewal districts in Chiayi, Taiwan

T.I. Lee

203. Application of calcium chloride on yield and quality of Capsicum annuum L.

N. Montri | S. Sengseng | R. Deewatthanawong | K. Bunya-atichart

204. Development of a growth state estimation system using a moving camera in strawberry cultivation

S. Matsuo | H. Umeda

205. The impact of adding nanoparticles to the media to speed up the in vitro multiplication stage of banana explants

P. Nugrahani | I.R. Moeljani