Home > IV Asian Horticultural Congress – AHC2023 > Evaluated crop water requirement of flowering potted Curcuma hybrids ‘Doi Tung Red’ under off-season production

Articles

Evaluated crop water requirement of flowering potted Curcuma hybrids ‘Doi Tung Red’ under off-season production

Article number

1404_22

Pages

157 – 162

Language

English

Abstract

The night break technique has been successful in promoting growth and flower qualities of Siam tulip (Curcuma sp.) cut flower in off-season field production with greater plant canopy, leading the plant to require more irrigate volume.
However, it is poorly known for containerized production in which the plant had limited root growth via the restricted substrate volume and spacing.
The study was conducted in C. hybrids ‘Doi Tung Red’, compact species of planted rhizome in 8-inch potted size, containing soil:rice husk:rice husk charcoal (1:1:1 ratios) under the greenhouse in mild winter of Thailand (October to February) as off-season production.
To compare plant growth and some crops water requirement for both lighting conditions i.e., T1: natural lighting as a short day (control) and T2: supplemental lighting with 60 W incandescent lamp for 2 h (20.00-22.00 pm) as a long day.
The result found that supplemental lighting gave a better result in both aboveground (leaves number, total leaves area, fresh and dry weight of leaves) and underground (rhizome yields, diameter, fresh and dry weight) growth when plant reach the pre-dormancy stage (22 WAP). Daily water use of potted Curcuma fluctuated, resulting in microclimate conditions and plant growth stage, which ranks between 80 and 250 mL pot^‑1 day^‑1. Natural lighting treatment seems to reduce all crop water requirement parameters (daily water use, accumulated ET, and crop evapotranspiration; ETc) through each growth stage with the suppression of plant growth.
The greater plant canopy slightly affected the potted plant water requirement.
This finding might partially provide suitable irrigation techniques for potted Curcuma plants in off-season production.

Publication

IV Asian Horticultural Congress – AHC2023

Authors

C. Seelatlao, A. Dongsansuk, S. Isarangkool Na Ayutthaya, P. Hongpakdee

Keywords

container plant, crops water requirement, Curcuma off-season production, supplemental lighting

Full text

https://doi.org/10.17660/ActaHortic.2024.1404.22

Groups involved

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182. Estimation of the light extinction coefficients of lateral asparagus ferns using a numerical method

T. Kuroyanagi | H. Yoshikoshi | M. Hikawa-Endo

183. Glycine betaine material affects the growth and yield of asparagus in the long-term harvest production system in a semi-forcing culture

F. Satake | K. Okada | Y. Yoshida | W. Sakata | S. Motoki

184. Mounding increases the rate of thick spears of asparagus

K. Suzuki | Y. Ayabe | A. Kato | S. Motoki

185. Investigation of nutrient solution management in hydroponics using organic fertilizer

T. Endoh | M. Takagaki | P. Suwitchyanon | C. Chaturong

186. Effect of different cultivation methods and environments on the growth and yield of Shimonita-Negi

M. Okabe | K. Obokata | T. Hirose | Y. Hashida

187. Predicting corn salad (Valerianella spp.) weight in a plant factory with artificial lighting (PFAL) using K-Nearest Neighbors algorithm (KNN)

S. Dhammayorddee | C. Chanseetis | A. Kato | M. Takagaki | N. Lookin

188. The effect of water and fertilizer types on growth and yield of supan-supan (Neptunia oleracea) cultivated on flooded Ultisol media

H. Susanti | J. Purnomo | O.A. Kumadawara

189. Effect of low sunlight and high temperature during flower bud differentiation on the cut flower quality of carnation ‘Cherry Tessino’

S. Kamachi | R. Sakai | S. Nagashima | S. Mori

190. Deficit irrigation and fertilizer rates affecting growth, flower quality and physiological changes in tuberous begonia grown in plant factory

C. Inkham | K. Panjama | S. Ruamrungsri

191. Growth and flowering characteristics of Calendula under different light spectra in a controlled environment

M. Munyanont | N. Lu | T. Joilek | D.F. Rachma | M. Takagaki

192. Selection of optimal marigold (Tagetes patula) cultivar as an edible flower in a plant factory

N.Y. Kwak | B.H. Sung | K.P.S. Kumaratenna | Y.Y. Cho

193. Promoting flower yields, photosynthetic pigments and some secondary metabolite in Marguerite daisy (Chrysanthemum frutescens L.) cut flower under the smart farming system by pinching technique

Y. Luekhampa | C. Seelatlao | W. Chareontham | J. Sanitchon | P. Hongpakdee

194. Nutrient deficiencies affect growth and development of vinca

S. Ruamrungsri | C. Inkham | K. Panjama

195. Relationship between Asian ginseng decline and soil chemical property

Md.A.A. Mahmud | Y. Matsubara | T. Ikezawa

196. Influence of different flower vases on the impression of cut flowers

Y. Mitarai

197. Effects of different LED light spectrum on growth and cannabinoid contents of Cannabis sativa L. hybrid ‘KKU’ cultivars under an indoor pot cultivation

P. Nounbunma | P. Hongpakdee | J. Paluka | C. Lapjit

198. Effects of cultivation environmental factors on the growth of the edible cactus (Nopalea cochenillifera) grown under hydroponic conditions

S. Tsuchimoto | K. Okada | K. Kondo | T. Horibe

199. Calcium and magnesium biofortification of the edible cactus Nopalea cochenillifera grown under hydroponic conditions

E. Nishimura | K. Hayashi | T. Horibe

200. Effect of selling area, period, and type on the price of okra (Abelmoschus esculentus L.) in Japan

L. Sato | N. Miyamoto | S. Motoki

201. Comparative analysis of asparagus marketing practices in Europe, North America, and Asia during summer and autumn

S. Yamashita | S. Motoki

202. Edible alleys in the discourse of urban horticulture: a case study on densely built urban renewal districts in Chiayi, Taiwan

T.I. Lee

203. Application of calcium chloride on yield and quality of Capsicum annuum L.

N. Montri | S. Sengseng | R. Deewatthanawong | K. Bunya-atichart

204. Development of a growth state estimation system using a moving camera in strawberry cultivation

S. Matsuo | H. Umeda

205. The impact of adding nanoparticles to the media to speed up the in vitro multiplication stage of banana explants

P. Nugrahani | I.R. Moeljani